One strategy to decrease pathogen load and still stable immunoglobulins in colostrum is to pasteurize the colostrum. Pasteurization is a method of exposing colostrum to temperatures for a period of time as a means of reducing the bacterial contamination. This process kills bacteria that can cause diseases in calves. Perfect Udder^® Pasteurizers by Dairy Tech, Inc. have been used in nearly every university study and field trial in the United States involving waste milk and maternal colostrum.

Colostrum is More than Immunity

 Perfect Udder® sterile bags for colostrum management
(In 2, 3, and 4 liter capacities)

Perfect Udder® Pasteurizer Model and Capacity